Description

This chocolate fudge recipe is quick, easy, and delivers rich, creamy squares every time—no candy thermometer required. Perfect for holidays, birthdays, or any time you crave a decadent chocolate treat.

Ingredients

Scale

2 cups semi-sweet chocolate chips (340g)
1 can (14 oz) sweetened condensed milk
4 tablespoons unsalted butter, cut into pieces
1 teaspoon vanilla extract
Pinch of salt (about 1/8 teaspoon, optional)
Optional add-ins: 1/2 cup chopped nuts (walnuts, pecans, or almonds), 1/2 cup mini marshmallows, 1/4 cup crushed peppermint, sea salt flakes for topping

Instructions

Line an 8×8-inch baking pan with parchment paper, leaving an overhang for easy removal. Lightly grease the paper if desired.
Combine chocolate chips, sweetened condensed milk, and butter in a medium saucepan. Heat over low to medium heat, stirring constantly.
Continue stirring until the mixture is thick, glossy, and completely smooth (about 5-7 minutes).
Remove from heat and stir in vanilla extract and a pinch of salt. Fold in any optional add-ins if using.
Scrape the fudge mixture into the prepared pan and spread evenly. Tap the pan gently to smooth out bubbles.
Sprinkle optional toppings (sea salt flakes, nuts, peppermint) on top and press gently.
Chill in the refrigerator for at least 2 hours, or until firm. Overnight is best for extra-firm texture.
Lift the fudge out using the parchment overhang and slice into squares with a sharp knife (warmed under hot water and dried for clean cuts).

Notes

For vegan fudge, substitute butter with coconut oil and use plant-based condensed milk. Use high-quality chocolate chips for best texture. If fudge is too soft, chill longer or freeze for 30 minutes. Warm knife under hot water for clean cuts. Store in an airtight container in the fridge for up to 2 weeks or freeze for up to 3 months.

Prep Time: 10 minutes
Cook Time: 7 minutes
Category: Dessert
Cuisine: American

Nutrition

Serving Size: 1 square (1/25th of batch)
Calories: 120
Sugar: 16
Sodium: 30
Fat: 5
Saturated Fat: 3
Carbohydrates: 18
Fiber: 1
Protein: 1

Keywords: chocolate fudge, easy fudge, homemade fudge, creamy fudge, gluten-free fudge, holiday dessert, edible gifts, quick dessert, no bake fudge, rich chocolate treat