Description
This Ultimate Million Dollar Chicken Casserole is a creamy, comforting dish packed with flavor, perfect for busy weeknights. It’s a crowd-pleaser that can be made ahead of time and is versatile enough to suit the whole family.
Ingredients
Scale
- 3 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup crushed Ritz crackers
- 2 tablespoons unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, cheddar cheese, frozen mixed vegetables, garlic powder, onion powder, salt, and pepper. Stir until well combined.
- Spread the chicken mixture evenly into your greased 9×13 inch baking dish.
- In a separate bowl, mix the crushed Ritz crackers with melted butter until evenly coated. Sprinkle this mixture over the chicken filling.
- Place the dish in the preheated oven and bake for 25-30 minutes or until the casserole is bubbling and the topping is golden brown.
- Let it cool for a few minutes before serving.
Notes
Feel free to customize the vegetables or add spices to suit your family’s taste. You can prepare the casserole up to a day in advance.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3
- Sodium: 800
- Fat: 20
- Saturated Fat: 10
- Carbohydrates: 30
- Fiber: 2
- Protein: 25
Keywords: chicken casserole, easy dinner, comfort food, weeknight meal